Monday, January 3, 2011

Try This: Caramel Apple Puffs

This is a very easy and quick recipe i watched on a NZ cooking show. 

Ingredients: {Serves 4}
1-1.5 Apples Per Person {For best results, use Gala Apples or any apple that's not too juicy/mushy}
100g Sugar
70ml Water
20g Butter
100g Heavy Cream
1 Puff Pastry Sheet. {You couldmake your own, but ready made frozen ones work just fine}
Method:
1. Cut Puff Pastry Sheet into 4, and scour as in the picture on the right. Bake in a preheated oven for 15 minutes or untill golden brown.
2. Slice apples into even size pieces. Set asidefor later use.
3.In a saucepan, place suga and water and bring to a boil. Lower heat and allow the syrup to caramelize. 
4. Add butter and sugar to caramel and mix well. 
5. Add apple slices to the caramel.   
6. In serving plates, place caramel apples ontop of the puff pastry. Drizzle excess caramel over the puffs. Serve.

Bon Appetite!

2 comments:

My Great Escape said...

I will try this recipe, Inshallah. Jazakallah khair for sharing.

-Amina said...

My pleasure :)

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